- 2009 edition. 256 pages.
- Published by Simon&Schuster
- Softcover. Format B. Indexed.
- Condition. Near new
Over 400 new, fast, fabulous & flavoursome recipes using 4 or fewer ingredients.
After receiving loads of feedback at hundreds of events around Australia and New Zealand initially, this second easy-to-follow cookbook was delivered for busy people who want fantastic food – fast.
4 Ingredients 2 has over 400 sensational new recipes all using the ‘4 Ingredients’ way of cooking:
• All recipes have 4 or fewer ingredients
• All can be measured in terms of cup, tablespoon and teaspoon
• The methodology is explained on average using 4 sentences and
• All recipes use ingredients mostly found in your pantry or fridge already!
Be surprised by the amazing collection of simple, easy and delicious recipes. 4 Ingredients 2 puts the ease and enjoyment back into cooking… Without breaking the budget!"
Product is in stock.
